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黃皮白肉
俗稱黃龍果,又名黃仙蜜果,特色為果形較小,但甜度最高。

火龍果Dragon Fruit
預防貧血 有效抗氧化
火龍果呈大粒橢圓形、外形鮮紅亮-麗,果肉有白色和紫紅色,肉質中的小黑點是它的種子,可以和果肉一起吃下,適合癌症患者保健食用。其營養成分中的水溶性膳食纖維具有防衰老、抗自由基和有效預防大腸癌的功能。另外,鐵質含量高,能製造血紅蛋白、預防貧血,而花青素更能有效抗氧化,防止血管硬化,預防心臟病發作和腦中風症狀;果肉中的維生素C更具有美白皮膚、促進腸胃蠕動的效益。

適合減重、糖尿思者
火龍果是低熱量、高纖維的水果,其中善食纖維可促進消化、預防便秘和降低膽固醇,適合減重者和糖尿病患者食用;常吃火龍果能有效對抗自由基,它的植物性蛋白更具有保護胃壁、解除體內毒素的作用。

保存法
放在陰涼、通風的地方即可。如果要讓它保存更久,建議放在冰箱的冷藏室。

 

Quality Assurance

All the fruit growers cooperate with us are responsible and strictly follow the standard methods of cultivation.

Latest Price

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  • Product Code: KL101
  • Availability: In Stock
  • HK$580

Professional Shipping

Take your products at our office or shipping in Hong Kong.
In response to the ongoing epidemic, please pay attention that delivery only to the entrance of the building. Delivery fee by collect shipping.


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