I-Shine Muscat(per box)

I-Shine Muscat(per box)

香印提子大粒清甜,外型飽滿脹卜卜,是不少港人喜愛的水果,怎樣才揀到靚香印提子?韓國香印提子約在8月至10月當造,想揀選靚香印提子可留意3個貼士。

3招揀靚香印提子

1. 黃色甜過綠色

青翠綠色的香印提子可存放約4至5日;偏黃色的香印提子則較熟、較甜,可即時食。

2. 表面光滑飽滿

新鮮香印提子表面較光滑結實、外型飽滿和脹卜卜,食落脆皮爽口;不新鮮的話,輕按時會偏腍身。

3. 依附莖上較新鮮

新鮮香印提子依附在根莖上;過熟則會逐粒掉落,散開一粒粒。

存放處理貼士:

· 香印提子即刻食的話,可放在室溫位置,若想存放約4至5日才吃,則最好存放在雪櫃蔬菜格。

·韓國的香印提子可直接用清水洗淨,其他產地則有機會含農藥,宜徹底清洗

Quality Assurance

All the fruit growers cooperate with us are responsible and strictly follow the standard methods of cultivation.

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  • Product Code: KG201
  • Availability: In Stock
  • HK$650

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